hey

meri azzzzzzzzzzshwanty i need your help and the help of sajha bashi....................can you guys please share how to make a different variety of foods.....................i dont know much abt cooking but am ready to learn if u guys wanna help me

I KNOW AZSHWANTY...................TYRA WILL HELP ME OUT IN THIS

kasaile ke dhandaa ..kasailaai ke dhandaa ...khasailaai chai "variety of food "re timilai thaha chhaina aja sabai ketiharu teez ko brata basne din ho ...hare kasto gaaro bhairaa chha tesai ta, khane kura samjhauchha tei maathi hareeeee shiva :D :D

okay ke khana banauna la?

j sikaye pani huncha.......................aba ta malai momo banauna aai sakyo so beside momo any thing will be good to me azshwanty..............................

thx for ur help in advance.....................i know today is TEEZ for u girls but i am in no hurry.................... u can tell me any time tomorrow,..........................


and need help from other sajha bashi too

ek muthi chamal, dui muthi dal, ek muthi nun ani dui muthi chini halera 2 litre pani haalera umala ani mitho khana banchha 20 minute ma hai ta, la tei khau hai aaja?

hehehe kasto raamro sikaaeko preeti le , khub mitho hola jasto chha :p

http://www.nepalhomepage.com/society/recipes/recipes.htm

can u guess - haha!!! haha!! lol!!!

sajhabusaima
thx for the web site

nails
why u laughing like hell .........................dont u have teej today............save some energy

tyra
dont be so mean

meri azshwanty

i am still waiting for ur receipe

and rest sajha bashi if u can help me ............plzzzzzzzzzzzz...............sick of fast food

azn knows how to cook?just askn!!!!!dun get sensitive re kya ;oP hehe..

anyways can u guess!u asked!so here i am *ahem*(u know once u have smthin spams do creeps in ..cant run away ke ;oP hehe)

u sick of fast food re?dyam!i was gonna share smthin that is fast to make..but well since im here anyways i will go on?and on and on and on?wahahaha ;oP

i dunno about u..but im sure u know how to make this too..but yeah lets go on?

fried egg(s)
Ingredients:
-Oil
-egg(s) how many.. depends on ur lobiness ;oP hehe

1-pour oil into the fryin pan(wok) any bhada!(im a novice too :oS ) and dun ask me wat oil!any oil!ur choice!

2- when the oil is hot enuf(err there are ways to check..dun ask me wat..def dun dip ur finger in it!but yeah if u got a fren who says they wanna offer their hand!u know those type of frens who always seems to have a helpin hand?who cant stop offerin?;oP hehe..u can dip their fingers and see wat is their reaction!if they scream!its hot enuf!!wahaha ;oP hehe) take the eggs(ur choice of eggs!and no!u not human eggs!that the other gender has in their ovaries :oS hehe) and break it and well pour the contents of the the egg other than the shell onto the hot oil...if u like to try smthin crusty and smthin diff..u can throw the egg shells onto the wok too..i tried ;o)..but not to me likin :oS hehe..

3- i think one shud start prayn to the high(above)one at this step..but since im not the prayn type(no wonder everythin burns when i wait for it to be cooked?:o| :oS hehe)..well u do it if ur the type hai ;oP..just check for any change..i mean its look..smell(if u smell a burnin smell!time to take it out!!hehe)..experience helps!


and oh learnt from a fren when i was young..u dun really need salt for eggs re!no wonder i add more salts (subconciously?) on other dishes(if u can call them dishes ;oP hehe)!!!im suffering from the salt deficiency due to unsalted eggs!:oS

wat has my fren done to me!:O if only me other frens knew tis dark past of mine!!maybe they accepted the saltiness of the food?:o| ;oP or is it just me sweat drippin onto the food?wahahahaa duh!cookn scares me!:o| and when ur scared u sweat hoina?:oS nothin is wrong with me hoina?i mean!pls someone tell me so!!!!!:o( ;oP hehe..

anyways enjoy the fried egg(s)..or burnt?depending on how it comes out ;oP hehe..seriously without eggs..i wouldnt be here whre i am right now :oD..i mean remember those times u argued with ur mum for nothn and was so stubborn and dumb that u didnt wanna eat those tasty food she had cooked for u with love?and u went to cook eggs..tonnes of eggs?hehe and just hate them hehe..and later while eatn those eggs..u be thinkn!wtf am i doin!!such nice food for me!im eatn eggs!wat am i doin bhaney!:o| hehe

oops the instructions seems too long..but trust me!its the fasted and easiest to cook!other than those "microwave the dish" u can buy from the supermarket ;oP hehe..u just have to get rid of the covers later when frens are around..and make ur kitchen a bit messy to show u been workn there ;oP hehe..and there is always instant noodles ;o)..with instructions!;oP hehe....anyways yeah me better go cook some instant noodles ;oD..

good luck with ur cookin(esp if ur cookn not just for urself ;oP).. next time if ur interested..i share the 'boiled egg(s)" recipe?if u can call that a recipe!wahahaha ;oP...but seriously how hard is it to cook hoina?throw in some eggs..and throw in all the rest watever u wanna ..and pray?its cooked and not burnt?and voila!

bon appetit :oD

(ps do u/we eat to live?or live to eat?hehe i think im the latter!and wat not! :o| hehe)

go and buy outside. who got so much time to cook anyway. not me.
if not cook noodles.
boil the water. put the noodles in nepali wai wai into the boiling water. tear the salt and seasoning that comes with the noodles and into the boiling water.
wait for 2/3 minutes. stir it occasionally.
once ready time to serve it.

^^from the length(glance)looks like some complex recipe doesnt it?wahahaha i just noticed!;oP hehe..well me own opinion!!dun be fooled by the length!!!hehe

anyways yeah dun mind the length!and more importantly!dun mind me!:oD hehe

and yeah pls share the recipes!!i cant wait for evenin when i have some time and i can try prettys recipe!!!

btw everyone has diff muthi size?does the size matter?:oS..and oh yah wat dal?yellow?black?orange?anyone will do?..and when boilin..do i cover?:oS hehe..

ok ok enuf!!for now time to gorge on some instant noodles!

*poof*

thx so much of response i got from my sajha bashi haru...........................thx guys,,,,,,,,,,,,,,,,,still waiting for more.........................i think now TEEJ is over too so ................girls if u have time to help can u plzzzzzzzzzzzzzzzzzzzzz..................................meri azhswanty................meri tyra,.,,,,,,,,,,,,meri nails,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,help plzzzzzzzzzzzzzz

Anon, time to gorge on instant noodles hoina, time to eat chicken soup. It's energy booster! Your mom was worried about you, the last time I talked to her.

Btw teach him/her to make choyela. :)

timiharu ko kura sunere te bhook po lagnu thalyo........ aba kay khane hola.... aafulai kehi banayunu aayundaine......... order some pizza maybe....... khana ko kura negara yar dherai bhook lagere aayunche..... kahile nepal jane, kahile nepali khana khane jesto bhai sakyo malai te.....

i am good cook and i cook every type of food from italian,chinese,indian,mexican, and nepalese....i once even tried making sushi...most of the time i google my recipie or just look in my recipie book...since i make variety of food, now a days i have started writing the food recipie so that i won't forget...i just love food and love cooking it.....

thx to all sajha bashi..................................still waiting for more variety..............................AZSHWANTY kata chau timi khoi timro tarika khana banauney haaaaaaaaaaaaaaaaaaaaa.............................

WAITING

I have a simple pasta recipe if you are interested.

-Boils water and add some salt in it. Put pasta in the boiling water. Follow the instruction in the packet and you won't go wrong. Cooking time depends on the thickness of the pasta. My preference is Angel hair (thin ones).

-Drain the hot water and run some cold water to it immediately so that the pasta does not stick.

-Add olive oil. This adds taste and prevents pasta from sticking.

-Add Basil, Oregano, Onion, Garlic, Celery, Carrot, Brockley...(Whatever you have in your refrigerator)

Add some more salt if required and mix it up well. You can eat it hot or cold. Your food is ready. I make this when I don't have enough time to cook. It tastes good and is really easy to prepare.

Hello azshwanty